Best Aubergine Recipes and Meal Ideas
Not sure how to cook aubergine? Check out our best aubergine recipes, including aubergine parmigiana and aubergine curry and start whipping up delicious meals today.
Aubergine Recipes from HelloFresh
Check out our top vegetarian recipes
Vegetarian Aubergine Recipes
Our delicious selection of vegetarian aubergine recipes are guaranteed to get your taste buds tingling.
Further Vegetarian Aubergine Recipes
Roasted Aubergine Recipes
Roasting is one of the most popular ways to prepare aubergine. Check out our delicious recipes including roasted aubergine below.
Further Roasted Aubergine Recipes
Easy Aubergine Recipes
Not every meal in the kitchen requires effort. Check out our super quick, easy aubergine recipes below.
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Baked Aubergine Recipes
Baking is one of the most popular ways to prepare aubergine. Check out our delicious recipes including baked aubergine below.
Aubergine Parmigiana and Pasta Recipes
Add a taste of the Mediterranean to your HelloFresh box by choosing one of our delicious aubergine parmigiana recipes.
Further Aubergine Parmigiana and Pasta Recipes
Transform your meals with the power of aubergine
How to: Aubergines - FAQs
Can you eat aubergine raw?
Aubergine is fine to eat raw in small quantities as long as you steer clear of the leaves and flowers. Despite this, the taste of raw aubergine can be quite bitter so it is recommended you cook it up your desired way with delicious seasonings.
How to cook aubergine in a pan?
Cooking aubergine in a pan is easy. All you need to do is slice your aubergine up, season it your desired way and place it in the pan with a little bit of oil over a medium-high heat. Cook for 2-3 minutes on each side and serve up with your dish.
Is aubergine a fruit?
Yes. Despite being used more typically in recipes and dishes as vegetables, aubergines are actually part of the fruit family as they grow from a flowering plant.
How to roast aubergine?
The best way to roast an aubergine is by cutting it in half or into large chunks, seasoning it generously with oil and the herbs and spices you like, then bake at a high temperature of around 240℃ for 30 minutes, making sure to flip halfway through to achieve that soft, caramelised texture.
Can you freeze aubergine?
Yes, you can freeze aubergine. All you have to do is cook the aubergine your preferred way and allow it to cool completely, then place it into a freezer safe bag and pop it into the freezer. This should allow your aubergine to last up to a year.
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