Best Apple Recipes and Meal Ideas

Whether you like green apples, red apples or a mixture, we have the perfect recipes with apples to make the most of them. From winter through to spring, enjoy the bittersweet taste of this acidic fruit.

Check out our top vegetarian recipes

Apple Recipes

If you’re looking for inspiration to refresh your menu, our selection of apple recipes will have you cooking up delicious meals in no time!

Apple Salad Recipes

Spice up your regular salads with our apple salad recipes. Paired with parmesan, goat's cheese and more, these recipes are brimming with delicious flavours and ideal pairings for a delicious seasonal salad.

An apple a day...

Apple Recipe FAQs

How to stew apples?

To stew an apple, you must soften it in a pan of boiling water over a stove. Slice it up and place it in the water with a heap of caster sugar. Once it has reached boiling point, leave for five minutes. Stir and boil for another two minutes, then your stewed apples should be ready to enjoy.

Are apple seeds poisonous?

The seeds of an apple do contain small amounts of cyanide, which is poisonous to humans when over-consumed. Whilst this is usually not enough to do harm, some experts advise staying away from apple seeds and removing the core of your apples before eating.

How to make apple sauce?

Following the same steps as stewing your apples, remove the stewed apple mixture from the pan once cooled and place it into a food processor. Process the apples until they reach the correct consistency of apple sauce, and then serve on the side of road pork, glazed ham or another recipe of your choice.

How should you store apples?

If you plan to eat your apple within 2-3 days, it will be fine on the counter. Otherwise, you can store your apples in the crisper drawer of your fridge for up to a month.

Recipes by Preferences and Dietary Lifestyle

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