Warm Butternut Squash & Goat's Cheese on Toast

Name: Warm Butternut Squash & Goat's Cheese on Toast with apple salad
Yield: 2
Cuisine: Irish
Ingredients: 300 grams Diced Butternut Squash; 100 grams Goat's Cheese; 2 unit(s) Baguette; 1 unit(s) Apple; 1 sachet(s) Balsamic Glaze; 40 grams Salad Leaves; 1 sachet(s) Cajun Spice Mix; to taste Salt; to taste Pepper; to taste Oil

with apple salad

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Allergens:

Milk

•Wheat

•Sulphites

The quantities provided above are averages only.

Total Time

Cooking Time

DifficultyEasy

Ingredients

Serving amount

300 grams

Diced Butternut Squash

100 grams

Goat's Cheese

(Contains Milk)

2 unit(s)

Baguette

(Contains Wheat May be present Milk, Soya)

1 unit(s)

Apple

1 sachet(s)

Balsamic Glaze

(Contains Sulphites)

40 grams

Salad Leaves

1 sachet(s)

Cajun Spice Mix

(Contains Sulphites)

Not included in your delivery

to taste

Salt

to taste

Pepper

to taste

Oil

Nutrition Values

Energy (kJ)2431 kJ

Energy (kcal)581 kcal

Fat16.9 g

of which saturates11.1 g

Carbohydrate87 g

of which sugars19.1 g

Dietary Fiber3.1 g

Protein22.2 g

Cholesterol0 mg

Salt2.01 g

Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region. Nutrition for uncooked ingredients based on 2 person recipe, excludes Pantry Items.