Toss out the take away menu! These Thai Style noodles are lightning quick to prepare and exactly the kind of fresh, nutritious, homemade dish you really want this week. Your tastebuds will thank you.
The quantities provided above are averages only.
240 grams
Beef Mince
1 unit(s)
Bell Pepper
150 grams
Egg Noodles
(Contains Egg, Wheat)
2 sachet(s)
Thai Style Spice Mix
1 unit(s)
Lime
2 sachet(s)
Ketjap Manis
(Contains Soya, Wheat)
1 sachet(s)
Beef Stock
(May be present Cereals containing gluten)
1 sachet(s)
Sweet Chilli Sauce
1 sachet(s)
Dried Chilli Flakes
120 grams
Peas
1 sachet(s)
Garlic, Ginger & Lemongrass Paste
to taste
Water
to taste
Oil
to taste
Salt
to taste
Pepper
TIP: If you’re in a hurry you can boil the water in your kettle.
TIP: You can leave out the chilli flakes if cooking for kids. It will still taste delicious without!