The mix of North Indian spices and fresh coriander balances out the richness of this dish with just enough brightness and bite to create a well-rounded recipe you're sure to love.
The quantities provided above are averages only.
1 pack(s)
Sweetcorn
2 sachet(s)
North Indian Style Spice Mix
5 grams
Coriander
1 pack(s)
Passata
1 unit(s)
Onion
20 grams
Cashew Nuts
(Contains Cashew nuts May be present Cereals containing gluten, Nuts, Peanut, Sesame)
200 grams
Grilling Cheese
(Contains Milk)
150 grams
Rice
1 pack(s)
Coconut Milk
1 sachet(s)
Korma Curry Paste
(Contains Mustard)
1 unit(s)
Lime
2 tbsp
Butter
to taste
Water
to taste
Salt
to taste
Pepper
to taste
Sugar
to taste
Oil
TIP: Stir the coconut milk (or shake the packet) to dissolve any lumps.