These pork noodles are spicy, fragrant and delicious. The sauce contains hints of lemongrass and ginger, while the coriander topping adds a freshness and herbiness that's pleasing to the palette.
240 grams
Pork Mince
300 grams
Udon Noodles
(Contains Wheat)
1 unit(s)
Lime
5 grams
Coriander
150 grams
Baby Corn
1 sachet(s)
Gochujang Paste
(Contains Soya)
1 sachet(s)
Garlic, Ginger & Lemongrass Paste
1 unit(s)
Shallot
1 sachet(s)
Honey
1 sachet(s)
Ketjap Manis
(Contains Soya, Wheat)
2 sachet(s)
Thai Style Spice Mix
to taste
Oil
to taste
Salt
to taste
Pepper
to taste
Water