Easy Pasta Recipes and Meal Ideas
If you’re looking for simple pasta recipes that you can easily whip up for a tasty midweek meal, you’ll find a wide range of options from HelloFresh. From creamy linguine to rich tomato ragu, browse the best pasta recipes below.
Discover Pasta Recipes from HelloFresh
The Best Pasta Recipes
Browse our customer favourites with our highest rated pasta recipes.Further The Best Pasta Recipes
Creamy Pasta Recipes
Crème fraiche is a staple when it comes to pasta recipes as it achieves a light yet creamy taste. Try it yourself with our creamy pasta recipes.Further Creamy Pasta Recipes
Tomato Pasta Recipes
Tomato pasta is a classic and can be easily made with passata, chopped tomatoes or fresh. See our pomodoro pasta recipes below.Further Tomato Pasta Recipes
Pesto Pasta Recipes
Pesto is another pasta must. Whether you’re using it as a topping or stirring it into your sauce, use our pesto pasta recipes to elevate your meal.Further Pesto Pasta Recipes
All Pasta Recipes
Save time and money with all our quick and easy pasta recipes. From pasta dinner ideas to pasta sauce recipes to elevate your meal, up your pasta dish game today.Further All Pasta Recipes
Pasta - FAQs
How do I cook pasta?
To cook pasta, add your dried pasta to a pan of salted boiling water and cook until ‘al dente’ for around ten minutes.
How long does pasta take to cook?
Dried pasta takes about ten minutes to cook.
Is pasta good for you?
Pasta is great food to have as part of a balanced diet as it’s a simple, high-energy food that can be easily paired with vegetables.
Can you freeze pasta?
Yes, pasta is easily freezable so you can save any leftovers. If you already know you’re planning to freeze the pasta, try making it a little more al dente than usual so it’s better reheated.
How many grams of pasta per person?
A standard amount of pasta is 60-100g per person. In our opinion however, you can never have too much pasta! So don’t be too cautious of going over.
What do I do with leftover pasta water?
Always keep some of the pasta cooking water for later use. It helps thicken the pasta sauce for a creamy consistency.
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