Ramen is a popular Japanese dish typically consisting of noodles and different toppings served in broth. While there are many types of ramen, this particular one is a vegan version that's packed with veg and nicely spiced.
The quantities provided above are averages only.
250 grams
Mushrooms
1 unit(s)
Lime
1 pack(s)
Coconut Milk
300 grams
Udon Noodles
(Contains Wheat)
1 unit(s)
Carrot
1 unit(s)
Pak Choi
1 unit(s)
Chilli
2 unit(s)
Garlic
1 sachet(s)
Korma Curry Paste
1 sachet(s)
Vegetable Stock
1 sachet(s)
Curry Powder
(Contains Mustard)
to taste
Salt
to taste
Water
to taste
Pepper
to taste
Oil