Discover Colcannon Recipes, Tips on Making it and What to Serve it With
Colcannon is a favourite in Ireland, but you won’t always find that authentic Irish colcannon recipes are easy to come by. Learn how to make colcannon today.
Colcannon Recipes
This collection of tasty colcannon recipes will show you how to make it and the sort of food that it goes well with, helping you to prepare delicious meals for any occasion.
Colcannon Recipes FAQs
What is colcannon?
A traditional dish served all over Ireland, colcannon is an Irish take on mashed potato. Unlike normal mashed potato, it contains green vegetables as well, setting it apart from standard mash.
What is Irish colcannon made of?
Irish colcannon is made from mashed potatoes, which is mixed with kale or cabbage. In some cases, spring onions are added. Colcannon also typically contains milk, butter, salt and pepper.
How do you make colcannon?
Boil potatoes until they’re softening along with cabbage or kale in small strips. Drain and mash the two together, adding milk and butter to enrich the colcannon. Season to taste.
What should you serve with colcannon?
Irish colcannon is a side dish. As such, it tends to be served alongside a meat (or vegetarian substitute) with another vegetable, such as carrots. Bacon, roast beef, sausages or corned beef are all good options.
What is colcannon mash?
Colcannon mash is just the same as colcannon. Sometimes, it is referred to as mash to emphasise the fact that it includes mashed potatoes with the other ingredients, but there is no significant difference.
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