Chicken Fajitas and Sweet Chilli Mayo
with Central American spices and bell pepper
These DIY Chicken fajitas are the perfect balance of flavour and fun. Sweet chilli mayo and plenty of cheese liven up an already exciting meal.
Tags:
Quick
•Family Friendly
Allergens:
Wheat
•Milk
•Egg
•Mustard
Total Time15 minutes
Cooking Time20 minutes
DifficultyEasy
Ingredients
Serving amount
8 unit(s)
Tortilla
(Contains Wheat)
260 grams
Diced Irish Chicken Breast
2 unit(s)
Tomato
50 grams
Grated Cheese
(Contains Milk)
1 tin(s)
Tomato Paste
1 sachet(s)
Sweet Chilli Sauce
2 sachet(s)
Mayo
(Contains Egg, Mustard)
1 unit(s)
Bell Pepper
1 unit(s)
Cucumber
1 sachet(s)
Central American Style Spice Mix
Not included in your delivery
to taste
Salt
to taste
Pepper
to taste
Oil
Nutrition Values
Energy (kJ)3174 kJ
Energy (kcal)759 kcal
Fat27.5 g
of which saturates12 g
Carbohydrate79.2 g
of which sugars26.2 g
Dietary Fiber1.3 g
Protein51.5 g
Cholesterol0 mg
Salt3.59 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region. Nutrition for uncooked ingredients based on 2 person recipe, excludes Pantry Items.
Utensils
•Pan with Lid
Instructions
1
- Preheat your oven to 220°C/200°C fan/gas mark 7.
- Halve, deseed and slice the pepper into thin strips.
- Place a pan over medium-high heat with a drizzle of oil.
- Fry the pepper, covered, with a generous pinch of salt for 3-4 mins.
- Add the tomato paste and the Central American spice and fry for 1-2 mins more.
2
- Add the chicken to the pan.
- Fry until cooked through, 8-10 mins. IMPORTANT: Wash hands and equipment after handling raw chicken and its packaging. Chicken is cooked when no longer pink in the middle.
- Season to taste with salt and pepper.
TIP: Notice a stronger smell from your chicken? Don’t worry, this is normal due to packaging we use to keep it fresh.
3
- Meanwhile, chop the tomato into 1cm chunks.
- Trim the cucumber and quarter lengthways. Chop widthways into small chunks.
- In a small bowl, combine the sweet chilli sauce with the mayo.
- When the chicken is almost done, pop the tortillas into the oven to warm through, 1-2 mins.
4
- Serve chicken, tortillas, tomato, cucumber, sweet chilli mayo and cheese in separate dishes.
- Allow everyone to assemble their own tortillas at the table.
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