Chicken Fajitas and Sweet Chilli Mayo
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Chicken Fajitas and Sweet Chilli Mayo

Chicken Fajitas and Sweet Chilli Mayo

with Central American spices and bell pepper

These DIY Chicken fajitas are the perfect balance of flavour and fun. Sweet chilli mayo and plenty of cheese liven up an already exciting meal.

Tags:
Quick
Family Friendly
Allergens:
Wheat
Milk
Egg
Mustard

The quantities provided above are averages only.

Total Time15 minutes
Cooking Time20 minutes
DifficultyEasy

Ingredients

Serving amount

8 unit(s)

Tortilla

(Contains Wheat)

260 grams

Diced Irish Chicken Breast

2 unit(s)

Tomato

50 grams

Grated Cheese

(Contains Milk)

1 tin(s)

Tomato Paste

1 sachet(s)

Sweet Chilli Sauce

2 sachet(s)

Mayo

(Contains Egg, Mustard)

1 unit(s)

Bell Pepper

1 unit(s)

Cucumber

1 sachet(s)

Central American Style Spice Mix

Not included in your delivery

to taste

Salt

to taste

Pepper

to taste

Oil

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Nutrition Values

Energy (kJ)3174 kJ
Energy (kcal)759 kcal
Fat27.5 g
of which saturates12 g
Carbohydrate79.2 g
of which sugars26.2 g
Dietary Fiber1.3 g
Protein51.5 g
Cholesterol0 mg
Salt3.59 g
Due to the different suppliers we purchase our products from, nutritional facts per meal can vary from the website to what is received in the delivered box, depending on your region. Nutrition for uncooked ingredients based on 2 person recipe, excludes Pantry Items.

Utensils

Pan with Lid

Cooking Steps

Fry the Pepper
1
  • Preheat your oven to 220°C/200°C fan/gas mark 7.
  • Halve, deseed and slice the pepper into thin strips. 
  • Place a pan over medium-high heat with a drizzle of oil
  • Fry the pepper, covered, with a generous pinch of salt for 3-4 mins.
  • Add the tomato paste and the Central American spice and fry for 1-2 mins more.
Cook the Chicken
2
  • Add the chicken to the pan.
  • Fry until cooked through, 8-10 mins. IMPORTANT: Wash hands and equipment after handling raw chicken and its packaging. Chicken is cooked when no longer pink in the middle.
  • Season to taste with salt and pepper.

TIP: Notice a stronger smell from your chicken? Don’t worry, this is normal due to packaging we use to keep it fresh.

Make the Fillings
3
  • Meanwhile, chop the tomato into 1cm chunks.
  • Trim the cucumber and quarter lengthways. Chop widthways into small chunks. 
  • In a small bowl, combine the sweet chilli sauce with the mayo.
  • When the chicken is almost done, pop the tortillas into the oven to warm through, 1-2 mins.
Finish and Serve
4
  • Serve chicken, tortillas, tomato, cucumber, sweet chilli mayo and cheese in separate dishes. 
  • Allow everyone to assemble their own tortillas at the table.